Remick Country Doctor Museum & Farm, in collaboration with Tamworth Distilling & Mercantile, invites you to gather in Tamworth Village for an exceptional evening created with small batch distilling and farm-to-table enthusiasts in mind.
The evening features tours of the distillery led by Master Distiller Jamie Oakes, including tastings of farm-to-bottle spirits and light hors d’ouvres. A private, guided tour at Remick Country Doctor Museum & Farm follows, which leads to a five-course meal prepared by local chef Kaylon Sweet. Chef Sweet has crafted a menu using ingredients raised and grown on the Remick property, and supplemented with other local ingredients and Tamworth Distilling spirits. This first-of-its-kind dinner will be served in the stately Captain Enoch Remick House. BYOB; ages 21 and above. Reservations close Tuesday, November 1, 2016.