We are a family that operates with passion our farm using organic methods.
We cultivate feed for our dairy cows, harvest grapes from our vineyard and - in our small workshop - make sauces and jams from fruits and vegetables in season.
The recipes are from our simple country tradition which we want revive.
We offer cheerful and confortable accomodation in rooms with private baths in a restored barn.
In the renovated old dairy we serve delicious breakfast including our milk, jams and freshly-baked sweets.